Grant’s offers a full bar with seasonal American cuisine and a friendly neighborhood feel. Using regionally sourced fresh ingredients, chefs provide classic and new interpretations for seasonal dishes centered on steak, seafood, & gourmet burgers. Lunch focuses on healthy choices and budget. Make reservations for dinner and call ahead for seasonal seafood & steak selections. Take out & delivery available.
According to our loyal customers the local restaurant scene in Meridian needs a shot in the arm and Grant's Neighborhood Grill delivers. The restaurant offers the diner a well thought out menu designed to take advantage of regionally sourced fresh ingredients presented in an entertaining and tasteful way. Our chefs provide both classic and new interpretations for seasonal dishes to stimulate the palate and encourage culinary conversion.
Grant's emulates the basic tenants of the "farm to table" movement with focus on made to order appetizers, soups, salads, entrees, and desserts putting quality, buying local, and presentation ahead of cost. We feel that a high quality product, focus on customer service, and a carefully managed restaurant environment will make each dining experience memorable.
We look forward to serving you,
The Grant Team
Grant's Neighborhood Grill offers seasonal American cuisine and a friendly neighborhood feel. Using regionally sourced fresh ingredients, our chefs provide both classic and new interpretations for seasonal dishes we are sure you'll love. Our lunch menu revolves around classic short order, healthful salads, and delicious sandwiches that will fit any budget (dine-in, carry out and delivery available). Dinner offers an opportunity for our chefs to share their passion for food. We feature regional beef and lamb along with fresh catch fish and seafood. Entrées are paired with seasonal vegetables grown in the Treasure Valley. Our intimate setting provides an excellent opportunity to meet for Happy Hour (4-6pm daily) or enjoy a night cap or signature cocktail, from our fully stocked bar. We are proud to announce a delicious small menu brunch every Saturday and Sunday morning, 10am-2pm. Reservations are recommended for dinner and large parties because our quaint seating allows for up to 30 guests inside, with an additional 15 - 20, on our garden patio during the summer months.
To be an employee of Grant's is akin to becoming part of a dynamic restaurant family. Mike Grant (owner) and head Chef Aaron Sheets continue to improve on a platform of quality, customer focus, and culinary versatility. Each member of the staff is highly experienced in their chosen field and enhance your dining experience. Our neighborhood grill is designed to build lasting relationships with our loyal customers and first time guests. Please don't hesitate to drop in and enjoy our friendly neighborhood vibe and say hi.
Welcome to our news and events page. Here you will find regularly update information about our restaurant, our role in the local community, upcoming events and tradeshows, and entertaining commentary from our staff on culinary trends, changes in the farm to table movement, cooking tips and techniques along with Chef favorites. Check back often and enjoy.